I think what separates me most from other candidates I have worked in the restaurant industry for eight years now so I've dealt with all sorts of issues with customers as well as team members and I'm very self-driven so my performance as a server or bartender reflects on the amount of money I make from tips so I think that will help like commission and sales wise but the front-of-house interaction with customers and being able to upsell and sell in general different items I think really sets me apart