One of the best managers I ever had was when I was working in the restaurant industry, and I was doing pretty good just being a regular run-of-the-mill delivery driver, sometimes helping on the line, but he thought I could do better by being a manager. So we had a little conversation, and pay-a-raise helped, but he helped me through it, trained me better. One of my fears was that I'd be, how do you say, too friendly with the guys, because we were all pretty friendly and tight, but he assured me that it wouldn't be that big of a deal. Everyone respects everyone, and the fact that I'm a manager isn't going to change anything, and it worked out pretty well.